A esta altura todos sabemos de Pujol, pero la realidad supera las expectativas. Still value to be found however. Pujol: Michelin Star Restaurant in Mexico City - See 2,333 traveller reviews, 2,137 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. Highly recommend. Nonetheless it was an epicurean experience I will treasure. Music not too quiet, not too loud. My service rating would be two out of five stars (or may 1 out of of five)Thus my average rating is four out five (PS: Should be said that the waiter that helped once we were at the table was very friendly and attentive)I will come back, but with the amazing food scene in Mexico City, I sincerely hope that the service is back to the normal level, otheriwise my next visit will be my last. The cost for the short pour tequilas shooters was ridiculous, the mezcal shooter tasted like turpentine, and the happy ending desert (average) was made to soften the blow when they gave you this inflated and extorted bill. If you are in Mexico City I would highly recommend eating at Pujol if you would like a fine dining experience. This hyped restaurant is not worth it, skip this place! They don’t have a Michelin Star, nor do I hope they ever get one. Watered down margaritas at $16US, small portion average fish dishes, a good mole, but not earth shattering and semi-disjointed service. A truly amazing experience from beginning to end. The dry beef tartar was so chewy, I thought as I was eating a beef flavored tennis shoe. Pujol: Michelin Star Restaurant in Mexico City - See 2,335 traveller reviews, 2,138 candid photos, and great deals for Mexico City, Mexico, at Tripadvisor. I have been to Pujol a number times over the last five years, and this marks the best and worst of my visits:Best: The food was even better than before. The only great thing on the tasting menu were the blue corn tortillas, but again, they’re only tortillas, not rolled over on foie gras. The classics were there, and were super, and a couple of new things had come in, all of superbly balanced and simply delicious. La atención del personal es excepcional y el menú degustación es una maravilla. Our experience started at Pujol before we even walked in the door. -Lafontaine 119, Polanco, III Sección, CDMX. I get the distinct impression they are pumping out as much money as they can while they have a strong reputation, but there is simply no doubt that their reputation will fall from here, and fall significantly.The service was sub-par for a restaurant of this calibre and price. 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Own or manage this property? The cost for the short pour tequilas shooters was ridiculous, the mezcal shooter tasted like turpentine, and the happy ending desert (average) was made to soften the blow when they gave you this inflated and extorted bill. because remember, we warned you. Olvera recombines Mexico’s nearly infinite ingredients and flavors, demonstrating and extraordinary food culture’s potential in obsessive detail. Una excelente experiencia gastronómica. The stars are organized into three categories, one star meaning “worth a stop,” two stars meaning “worth a detour,” and three stars meaning “worth a special trip.” Michelin guide has inspectors who visit the restaurants but remain anonymous and grade restaurants according to the quality of service and quantity of food. Map updates are paused. This are the politics to reserve for parties larger then 14 people; The space has 26 chairs and 3 banks. If you are in Mexico City I would highly recommend eating at Pujol if you would like a fine dining experience. Nothing else - no meat, no vegetables, nothing. (It was on day 1095 of the mole.) The service is extremely friendly and the food is out of this world. Most famous dishes: While Pujol’s menu changes seasonally, the restaurant’s signature Mole Madre, Mole Nuevo will always grace the menu. more, “Michelin Star Restaurant in Mexico City”. One of the best meals I’ve had in my life. Lo increíble del menú de degustación es que te encuentras comiendo platillos “comunes” con sabores que nunca antes habías probado. Notes and references Notes References See also Bibliography. If you go to Pujol, your mistake…. For further information please send an e-mail to [email protected] This is the version of our website addressed to speakers of English in New Zealand. Dishes such as the pork belly or the tostada just lack in refinement to reach another level. La experiencia completa fue totalmente espectacular! People keep saying that the street food in the city is better or whatever, complete exaggeration, complete ignorance. Btw, the fish was awesome, order that! CDMX street food is amazing, but it's also a different experience. Well, if you’d asked me to apply the Michelin star scale to Pujol, I’d give it 1 star. I enjoyed it fully, and I will return someday to experience it again. Zoom in to see updated info. Pujol comes with a large amount of hype, and huge shoes to fill as one of the worlds top rated restaurants. - We charge 20% of gratuity at the end of the event. Very good food, beautiful place, very kind with children. Service from the moment we stepped in was fantastic. Gerbeaux, Abbé J B. Essai historique sur la baronnie de Pujols en Agenais. Para el precio total de este menú no parece comparable con la comida que se sirve. If you are looking for a fine dining experience and are in Mexico City, I would recommend Pujol. La comida espectacular vale peso por peso lo que cuesta. Comprehensive wine list. Definitivamente captura los sabores de México y los lleva “al siguiente nivel”. They corrected it and were very nice in the process, it was just an awkward interaction to have to have. My star of the evening was the dish with the 2 moles. Lighting was beautiful, with spacious tables, comfortable chairs, beautiful and clean restrooms. The service is extremely friendly and the food is out of this world. Pujol comes with a large amount of hype, and huge shoes to fill as one of the worlds top rated restaurants. La experiencia gastronómica de Pujol merece bastante la pena. Pujol es un restaurante de lujo, la carta de vinos es excepcional así como el servicio. Para nada elaborado ni pensado, parece un toque nostálgico del chef de recuerdo de un postre de la abuela en un pueblo de México. Although they gave us a fine table, the servers would sometimes take your food away before you could finish it. La carta de vinos la senti un poco elevada. - We consider this space as the private room, the meal will be served as family style, that been said, the kitchen will choose the main dish (4th course) according to you and your guests' preferences and dietary restrictions. Un must en la CDMX. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu.