I also doubled the peanut butter. I knew I wanted to recreate a peanut butter version because I love all things peanut butter. 203 calories; protein 5.9g 12% DV; carbohydrates 33.9g 11% DV; fat 5.3g 8% DV; cholesterol 22.2mg 7% DV; sodium 318mg 13% DV. You may be able to find more information about this and similar content on their web site. I added extra brown sugar. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. You’ll love this cake for an afternoon snack paired with a latte or tea, or an easy My hubby likes to slice and toast it. I'm not much of a cake person. However I used the suggestions that Stephanie made because they sounded so good! Whisk in peanut butter until blended. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition You make one peanut butter cake batter. As with all quick breads, this will tend to dry out once cut, so keep it intact until you’re ready to enjoy. But this peanut butter poke cake is really somethings special. Sift together flour, soda and salt. And there’s a Peanut Butter Loaf Cake with Nutella and a Peanut Butter Blender Cake. You reserve some of the batter, add cocoa powder and coffee, and voila! I took the advice of others and added another 1/3 cup of peanut butter (2/3 cup total). a hit with the whole family. I’m confused!! Whisk in maple syrup, baking powder and salt until well combined. Sounds simple, I know, but somehow, it wasn’t. I'm so glad you've found my site! Allrecipes is part of the Meredith Food Group. You'll find fast and easy recipes from dinners to desserts that taste amazing and are geared for real life. Whisk or beat the peanut butter, sugar, oil, egg, and vanilla together in a mixing bowl. The Joy of Eating Blog by dietitian Rachael Hartley is your online resource for fresh and creative recipes and intuitive eating and non-diet support. My recipes are never fussy and always exciting ~ there are 1600 and counting on the blog. 5 stars! Place cake in the fridge for about 10 minutes to cool slightly before adding the whipped topping so it doesn’t melt. It worked out perfectly! But cake? Copyright ©2020, A Latte Food. Use the back of a spoon if necessary to spread the mixture into all of the holes. originally published May 27, 2016 — last updated March 19, 2020 Allow each loaf cake to cool for about 10 minutes, then remove them from the loaf pans and allow them to continue cooling on a wire rack. I’ve also made this cake with a random combination of nut butters when I didn’t have enough of one type to make a full cup! In a large bowl, cream sugar and peanut butter together. :-). It came out beautifully! Although really, to be more specific, I should say I'm not much of an icing person. It was not overly sweet just the right amount of sugar. When swirled together, this loaf cake is a chocolate and peanut butter lover’s dream dessert. Peanut Butter Cake — This peanut butter poke cake is a super easy cake recipe. You’ll love this cake for an afternoon snack paired with a latte or tea, or an easy dessert! No, I used a boxed mix but you can double use this scratch recipe if you’re so inclined. Poke cakes don’t get tastier than this! Better Than Starbucks Banana Walnut Bread, Peanut Butter Chocolate Chip Shortbread Cookies, Flourless Peanut Butter Chocolate Chip Cookies, Pumpkin Caramel Tart with Candied Walnuts, https://www.verywellfit.com/recipe-nutrition-analyzer-4157076. It has a rich, peanut butter and maple flavor and smells incredible in the oven. This bread was absolutely delicious. Now, there are some cakes I like, and this flourless peanut butter loaf cake is one of them. Let it cool before slicing and serving! If you want to keep individual slices, wrap them well with plastic wrap to keep moist. You want to make sure there are no major gaps in the cake where you’ve forgotten to poke a hole. All you need to bake this flourless peanut butter loaf cake are a few basic ingredients, like peanut butter, eggs, maple syrup and vanilla extract, one bowl and loaf pan and you’re good to go! peanut butter comfort You’ll add the dry mixture alternately with the half and half, to the wet mixture bowl. As for the poke cake topping, feel free to use a mixture of chocolate chips and peanut butter chips if you can’t find mini peanut butter cups at your grocery store. the other change I made was using 3/4 cup brownie mix that I wanted to use up and the 1 cup flour. You have chocolate cake batter. 1. In terms of taste, the loaf … Your a genius. Sift together flour, soda and salt. Nutter Butter Peanut Butter Layer Cake — This easy, decadent, very peanut buttery cake is a showstopper and peanut butter fans will go nuts for it. Make sure to beat well so it is all evenly combined. It’s packed with peanut butter flavor and topped with a mix of peanut butter chips and peanut butter cups. This flourless peanut butter loaf cake recipe couldn’t be easier! I used a peanut butter glaze on top, but you can make a peanut butter ganache. Any thoughts as to any of the adjustments I might make? great recipe. Maybe it’s the mid February doldrums, but I need a little something special to get me though. Slow Cooker Peanut Butter Cup Swirl Cake — Yellow cake is spiked with peanut butter, hot fudge, topped with a peanut butter glaze, more hot fudge, and sprinkled with peanut butter cups! Melt the Reese’s cups in medium  heatproof bowl over a pan of barely simmering water. Easy 4-Ingredient Perfect Peanut Butter Cookies — These 4-ingredient peanut butter cookies are made with a secret ingredient…and lots of peanut butter, of course!